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Cooking Classes 2024

WHAT IT COSTS
Cost is $500.00 per couple per class.  If you would like to purchase a ticket as a gift for someone else, purchase the class of your choice, then please email John McDaniels at john@krsteakbar.com The receipt for the purchase goes directly to the restaurant and will serve as your ticket. Nothing to lose! They are non-refundable – If you cancel your class, you will get a gift card to be used at the restaurants for food and beverage purchases.  The card cannot be carried over to a different class or the next year.

The class includes 1 person in a class, a five-course meal on the night of the class (with other classmates)  wine pairings, one guest for dinner, and a complimentary gift.  (complimentary class themed gift) Due to the high demand of these classes, payment is done in advance and non-refundable.

Here’s How It Works

Our cooking classes are an interactive social evening. The class is divided into two parts: those who prepare and cook the food, and those who get to enjoy the meal after!

Tickets are sold as a package of two. The first member, the chef, arrives at 4pm. The chefs divide up into four or five groups, where they will work with one of our chef’s to prepare a five course meal.

Rathbun’s interactive cooking class takes you to the heart of the kitchen.  Feel the passion, feel the heat, and get ready to experience the reality of the cooking. Each themed class is designed to immerse the chef in that style of cuisine.

You’re in the kitchen, not in the seat…. We provide the excitement, the knowledge and the fun inside of the kitchen. You learn about the food, the fun and what drives the kitchen to be the best. Passion from the heart!

WHAT TO WEAR: Non slip shoes along with long pants, hair tied back, and casual clothing. If you wish, you can bring a change of clothing for the dinner, but it is not necessary. We ask that you do not wear open toed shoes, as it is a hazard in the kitchen and limit jewelry (not good with gloves)

Our beverage team at KR Steakbar designs a beverage pairing to fit the theme of the dinner.

At 7pm the guests arrive and the chefs will serve appetizers. Dinner will begin at 7:30 pm and will end around 9:30 pm. Chef Kevin is on hand all evening to pepper our evening with laughter and fun. Each chef gets a gift to take home as well!

Everything is included with your ticket, as there are no other expenses or fees. All you need to bring is your desire to learn and an appetite!
We will email all class participants and confirm your reservations about 2 weeks before the specific cooking class.

*We try our hardest not to change the class dates, however it may happen.
*Chef Kevin’s schedule subject to change and may not always be in attendance

2024 Rathbuns Cooking Classes

South Pacific

Monday, January, 22, 2024

Embark on a culinary journey through the South Pacific with our immersive cooking class. Learn how to craft traditional dishes bursting with vibrant flavors, using fresh tropical ingredients and age-old techniques. Discover the secrets behind iconic dishes that showcase the rich heritage of the South Pacific islands.

Springtime in Paris

Monday, March 25, 2024

Indulge in the romance of Springtime in Paris as you join our cooking classes where you will be introduced to Parisian seasonal delights, guided by our expert chefs, and bring a touch of French charm to your kitchen.

Pasta/Pasta

Monday, May 6, 2024

A warm bowl of pasta and a glass of wine? Sign me up! In this class, you will learn how to make authentic pasta, pairing it with delicious sauces you can serve for any occasion. Tonnarelli, orecchiette, pappardelle, pansotti, and mezzaluna are among the pasta shapes you will be shaping and crafting from scratch. This is a must-go-to if you are a certified pasta lover!

Greek

Monday, July 22, 2024

Immerse yourself in Mediterranean dishes – With the expert guidance of seasoned chefs, you’ll be introduced to the preparation of classic Greek delicacies such as moussaka, souvlaki, and baklava, allowing you to savor the authentic taste of Greece no matter your location.

Big Green Egg

Monday, September 16th, 2024

It’s Big Green Egg Time! No matter the skill level, you can always learn something new about grilling meats. From smoking and grilling, to basting, you will walk away a pro on this grill! In this class, Chef Kevin Rathbun and his crew will be teaching some unique grilling techniques, along with his personal tips and tricks for cooking on the Big Green Egg.

Rathbuns OG Classics

Monday, November 4, 2024

 Join our Rathbuns OG Classics cooking classes to explore the cherished flavors that have made Rathbuns a culinary institution. you’ll learn the art of crafting our original dishes. With expert guidance, unlock the secrets behind Rathbuns’ classic creations and elevate your cooking skills to a new level.

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm